Mediterranean Tomato Dip
Mediterranean Tomato Dip
Sun-ripened tomatoes and roasted red peppers create a bright, shakshuka-inspired dip crafted with Free-Range eggs.
Mediterranean Tomato Dip Nutrition
| Serving Size | 2 Tbsp (28g) | |
| Calories | 35 | |
| Servings Per Container | 8 | |
| Total Fat | 2g | 3% DV |
| Saturated Fat | 0.5g | 3% DV |
| Trans Fat | 0g | |
| Cholesterol | 50mg | 17% DV |
| Sodium | 110mg | 5% DV |
| Total Carbohydrates | 2g | 1% DV |
| Dietary Fiber | <1g | 3% DV |
| Total Sugars | <1g | 0% DV |
| Added Sugar | 0g | |
| Protein | 2g | |
| Vitamin D | 0.3mcg | 2% DV |
| Calcium | 10mcg | 2% DV |
| Iron | 0.6mg | 4% DV |
| Potassium | 70mg | 2% DV |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Mediterranean Tomato Dip Ingredients
Pasteurized Free-Range Egg, Roasted Red Pepper, Sweet Potato Puree, Tomato Paste, Water, Lemon Juice, Toasted Sesame Seeds, Nigella, Lactic Acid, Sea Salt, Sundried and Smoked Tomato Pieces, Onion Powder, Guar Gum, Ground Cayenne, Ground Cumin, Ground Coriander, Garlic Powder, Yeast Extract, Smoked Paprika
CONTAINS: Egg, Sesame
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