Banana Cream Yogurt
Banana Cream Yogurt
Rich banana cream in protein-packed (11g) egg-based yogurt.
Banana Cream Yogurt Nutrition
| Serving Size | 5.3oz (150g) | |
| Calories | 230 | |
| Servings Per Container | 1 | |
| Total Fat | 15g | 19% DV |
| Saturated Fat | 10g | 50% DV |
| Trans Fat | 0g | |
| Cholesterol | 235mg | 78% DV |
| Sodium | 140mg | 6% DV |
| Total Carbohydrates | 13g | 5% DV |
| Dietary Fiber | g | 3% DV |
| Total Sugars | 10g | 8% DV |
| Added Sugar | 4g | |
| Protein | 11g | |
| Vitamin D | 1.4mcg | 6% DV |
| Calcium | 40mcg | 2% DV |
| Iron | 0.9mg | 4% DV |
| Potassium | 250mg | 6% DV |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Banana Cream Yogurt Ingredients
Pasteurized Whole Egg, Coconut Cream (Coconut Extract, Coconut Water), Banana Puree (Banana, Citric Acid, Ascorbic Acid), Water, Cane Sugar, Lemon Juice, Dried Egg Whites, Lactic Acid, Guar Gum, Vanilla Extract
CONTAINS: Egg
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