{"id":442,"date":"2025-06-12T10:08:36","date_gmt":"2025-06-12T14:08:36","guid":{"rendered":"https:\/\/ooliedev.wpenginepowered.com\/?p=442"},"modified":"2025-08-15T15:13:06","modified_gmt":"2025-08-15T19:13:06","slug":"taste-texture-protein-drive-oolies-velocity","status":"publish","type":"post","link":"https:\/\/ooliefoods.com\/es\/taste-texture-protein-drive-oolies-velocity\/","title":{"rendered":"Taste, Texture &amp; Protein Drive Oolie\u2019s Velocity"},"content":{"rendered":"<p>If you&#8217;re looking for new items that move in your dairy-free case, <a href=\"https:\/\/ooliefoods.com\/es\/\"><strong>Oolie<sup>\u2122<\/sup><\/strong><\/a> offers what other brands can\u2019t:<\/p>\n\n\n\n<p><span style=\"color:#ffc979;font-size:150%;line-height:0;\">\u2713<\/span> <strong>Creamy, indulgent texture<br><\/strong><span style=\"color:#ffc979;font-size:150%;line-height:0;\">\u2713<\/span> <strong>Up to 11g protein per yogurt<br><\/strong><span style=\"color:#ffc979;font-size:150%;line-height:0;\">\u2713<\/span> <strong>Clean label, flexitarian appeal<\/strong><\/p>\n\n\n\n<p>As the <strong>world\u2019s first egg-based dairy-free brand<\/strong>, Oolie attracts a broader base of health-conscious shoppers\u2014not just vegans or those with dietary restrictions.<\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center\"><strong><em>\u201cRicher, creamier flavors than other dairy-free products are the first thing category buyers note when they taste Oolie.\u201d<\/em><\/strong><\/h3>\n\n\n\n<p class=\"has-text-align-center\">\u2014 <em>Faith Ferguson, VP of Sales &amp; Marketing, HBF Foods<\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Velocities That Win Shelf Space<\/strong><\/h2>\n\n\n\n<p>After tastings at <strong>IDDBA<\/strong>, category managers were amazed by the flavor and mouthfeel of Oolie. The secret is that hard-boiled eggs are blended with other natural ingredients to create a rich, savory flavor in every package:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>5 dips<\/strong> made with real hard-boiled eggs<\/li>\n\n\n\n<li><strong>4 yogurts<\/strong> that rival dairy for creaminess and protein<\/li>\n<\/ul>\n\n\n\n<p><strong>\u201cRicher, creamier flavors<\/strong> than other dairy-free products are the first thing category buyers note when they taste Oolie,\u201d says Faith Ferguson, Vice-President of Sales &amp; Marketing for <a href=\"https:\/\/hbffoods.com\/\">HBF Foods<\/a>, the nation\u2019s leader in hard-boiled eggs and the makers of Oolie. \u201cEggs are the nearly perfect protein and when category buyers hear that our yogurts offer 11 grams per serving and our line of dips have 2 grams per serving, they typically ask when they can get Oolie on their shelves.\u201d&nbsp;<\/p>\n\n\n\n<p>Already on the shelf at <strong>H-E-B<\/strong>, more retailers are signing on this summer\u2014with <strong>Labor Day and football season<\/strong> driving snack and dip sales.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Flexitarians Fuel the Growth<\/strong><\/h2>\n\n\n\n<p>According to <strong>Circana<\/strong>, <strong>60%+ of dairy-free buyers are flexitarian<\/strong>, choosing products based on <strong>taste, protein, and clean labels.<\/strong> Oolie was built for this consumer\u2014and delivers results with <strong>repeat purchases and strong velocities.<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Backed by Geo-Targeted Media<\/strong><\/h2>\n\n\n\n<p>Oolie backs its brand with promotions and support through CTV and programmatic advertising to category shoppers within the zip codes of store locations. Driving trial and accelerated awareness, Oolie support generates lift and velocity in the dairy-free case.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ready To Crack The Code On Dairy-Free Shelf Velocity?<\/strong><\/h2>\n\n\n\n<p><a href=\"https:\/\/ooliefoods.com\/es\/contact-us\/\">Let us send you a flavor flight and schedule a short review of the Oolie products <\/a>today.<\/p>","protected":false},"excerpt":{"rendered":"<p>If you&#8217;re looking for new items that move in your dairy-free case, Oolie\u2122 offers what other brands can\u2019t: \u2713 Creamy, indulgent texture\u2713 Up to 11g protein per yogurt\u2713 Clean label, flexitarian appeal As the world\u2019s first egg-based dairy-free brand, Oolie attracts a broader base of health-conscious shoppers\u2014not just vegans or those with dietary restrictions. \u201cRicher, &hellip;<\/p>","protected":false},"author":1,"featured_media":579,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_block_theme_hide_title":false,"footnotes":""},"categories":[5],"tags":[],"class_list":{"0":"post-442","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-blog-post","9":"with-featured-image"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Taste, Texture &amp; 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